Saji Hunting Knife, Kawa Aka | Japanese knives

11-layered Suminagashi blade, cutting layer of White Paper Steel. Oak handle with red ray skin...

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11-layered Suminagashi blade, cutting layer of White Paper Steel. Oak handle with red ray skin wrapping. Magnolia wood scabbard with leather mounts, belt loop. Urushi varnishing. Not rustproof, hardness 60 HRC.

Outdoor knife Saji - hand-forged to ultimate perfection in Japan

The Japanese master smith Takeshi Saji uses traditional components to create utility knives that have revolutionised the market - not only in Japan. Blades of multi-layered steel make these knives feasts for the eyes, while the steel used for the cutting edges lends exceptional sharpness and durability. The size of the handles is designed with European hands in mind, while a firm attachment of the tang and anti-slip features ensure that these knives are also ideal for heavy use. Saji's knives are characterised by highly functional design and a rustic finish alongside exceptional value for money. The master engraves his signature by hand on each of the blades. Double-bevelled. Suitable for use with leather sheath No. 709884.

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