Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife | Traditional hocho | The GunDog Affair

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Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

<span class="image--element" data-img-large="https://cdn.thegundogaffair.com/media/image/f4/fd/52/719225_02_P_WE_8_Hayashi_Hocho_ohne_Holzscheide_jpg_c1_1280x1280.jpg" data-img-small="https://cdn.thegundogaffair.com/media/image/61/5e/27/719225_02_P_WE_8_Hayashi_Hocho_ohne_Holzscheide_jpg_c1_200x200.jpg" data-img-original="https://cdn.thegundogaffair.com/media/image/b7/77/2e/719225_02_P_WE_8_Hayashi_Hocho_ohne_Holzscheide_jpg_c1.jpg" data-alt="Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife"> <span class="image--media"> <picture> <img class="lazy" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" data-srcset="https://cdn.thegundogaffair.com/media/image/d4/df/2d/719225_02_P_WE_8_Hayashi_Hocho_ohne_Holzscheide_jpg_c1_430x430.jpg" alt="Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife" itemprop="image" /> </picture> <noscript> <img srcset="https://cdn.thegundogaffair.com/media/image/d4/df/2d/719225_02_P_WE_8_Hayashi_Hocho_ohne_Holzscheide_jpg_c1_430x430.jpg" alt="Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife" itemprop="image" />

Preview: Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

Preview: Hayashi Hocho, without Wooden Sheath, Gyuto, Fish and Meat Knife

Hayashi Hocho

Light and elegant

Aesthetically pleasing knife with a 12-layered blade from Suminagashi steel. The blade is ground very thin and allows you to cut very fine. The handles are made of water-resistant magnolia wood with ferrules of glue-laminated precious wood. Cutting edge of White Paper Steel with a hardness of 60 HRC. Not rustproof, double bevel.

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Hayashi Hocho

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Typ Gyuto, fish and meat knife
Blade structure Damascus
Blade length 145 mm
Blade thickness 2.5 mm
Blade width 35 mm
Overall length 285 mm
Steel cutting edge White Paper Steel
Number of layers 12
Rustproof No
Production Artisanal manufacture
Hardness 60 HRC
Bevel double
Handle material Magnolia wood
Hand orientation right-handed
Weight 90 g

Article no.

719225

Brand

-

Ready to ship today, delivery time 2-3 workdays within Germany

€122.30 per piece(s)

Prices incl. VAT

plus shipping costs

Including sharpening pass, two free sharpenings.

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Many other models

			Price		Quantity
Gyuto, fish and meat knife
	Article number 719225 Typ: Gyuto, fish and meat knife Blade length: 145 mm Blade thickness: 2.5 mm		€122.30

Continue to the whole series

			Price		Quantity
Santoku, all-purpose knife
	Article number 719207 Typ: Santoku, all-purpose knife Blade length: 165 mm Blade thickness: 2.5 mm		€133.30
Gyuto, fish and meat knife
	Article number 719225 Typ: Gyuto, fish and meat knife Blade length: 145 mm Blade thickness: 2.5 mm		€122.30
Usuba, vegetable knife
	Article number 719227 Typ: Usuba, vegetable knife Blade length: 165 mm Blade thickness: 2.5 mm		€133.30
Set:
	Price advantage Article number 719433 Typ: 3-piece set		€345.80

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