Yoshimi Kato Hocho SG-2, Bunka, All-purpose Knife

These Japanese kitchen knives by Yoshimi Kato are real head-turners for your kitchen. The...
These Japanese kitchen knives by Yoshimi Kato are real head-turners for your kitchen. The son-in-law of the famous master blacksmith Hiroshi Kato continues the traditional Kanehiro Hamono forge. Distinctly rich in contrast, this eye-catching blade consists of 63 layers in total. The cutting edge made of SG-2 steel manufactured using powder metallurgy lends it an exceptional sharpness and durability. The elegant octagonal walnut handle is finished with a red pakka wood ferrule. Knife with double bevel, rustproof, hardness 63 HRC.
Takefu Knife Village
Takefu Knife Village is a smithy cooperative that has upheld the tradition of sophisticated metalworking for almost 700 years. A small group of extremely skilled master smiths forge limited series of superb knives in their smithies located in the tiny village in Fukui Province. They craft their products by hand to create one-of-a-kind Japanese kitchen knives made only of the best materials.
     
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    • Typ Santoku, all-purpose knife
    • Blade structure Damascus
    • Blade length 165 mm
    • Blade thickness 1.7 mm
    • Blade width 45 mm
    • Overall length 300 mm
    • Steel cutting edge Super Gold 2
    • Number of layers 63
    • Rustproof Yes
    • Production Hand-forged
    • Hardness 63 HRC
    • Bevel double
    • Handle material Walnut wood
    • Hand orientation ambidextrous
    • Weight 110 g
    Article no. 708481
    Brand -
    Article out of stock - Article early March 2025 available
    €369.00 per piece(s)

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    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Bunka, All-purpose Knife
    Yoshimi Kato Hocho SG-2, Bunka, All-purpose Knife
    Article number 708481
    Typ: Santoku, all-purpose knife
    Blade length: 165 mm
    Blade thickness: 1.7 mm
      €369.00
     
    Entire series
    Continue to the whole series
    Price Quantity
    Santoku, all-purpose knife
    Yoshimi Kato Hocho SG-2, Santoku, All-purpose Knife
    Article number 708480
    Typ: Santoku, all-purpose knife
    Blade length: 170 mm
    Blade thickness: 1.9 mm
      €359.00
     
    Bunka, All-purpose Knife
    Yoshimi Kato Hocho SG-2, Bunka, All-purpose Knife
    Article number 708481
    Typ: Santoku, all-purpose knife
    Blade length: 165 mm
    Blade thickness: 1.7 mm
      €369.00
     
    Usuba, vegetable knife
    Yoshimi Kato Hocho SG-2, Usuba, Vegetable Knife
    Article number 708482
    Typ: Usuba, vegetable knife
    Blade length: 165 mm
    Blade thickness: 1.7 mm
      €369.00
     
    Petty, small all-purpose knife
    Yoshimi Kato Hocho SG-2, Petty, Small All-purpose Knife
    Article number 708483
    Typ: Petty, small all-purpose knife
    Blade length: 120 mm
    Blade thickness: 1.4 mm
      €269.00
     
    Gyuto, fish and meat knife
    Yoshimi Kato Hocho SG-2, Gyuto, Fish and Meat Knife
    Article number 708484
    Typ: Gyuto, fish and meat knife
    Blade length: 150 mm
    Blade thickness: 1.5 mm
      €299.00
     
    Yoshimi Kato Hocho SG-2, Gyuto, Fish and Meat Knife
    Article number 708485
    Typ: Gyuto, fish and meat knife
    Blade length: 210 mm
    Blade thickness: 1.6 mm
      €429.00
     
    Sujihiki, fish and meat knife
    Yoshimi Kato Hocho SG-2, Sujihiki, Fish and Meat Knife
    Article number 708487
    Typ: Sujihiki, slim fish and meat knife
    Blade length: 270 mm
    Blade thickness: 1.8 mm
      €464.00
     
    Set:
    Yoshimi Kato Hocho SG-2, 2-Piece Set Price advantage
    Article number 708488
    Typ: 2-piece set
      €559.00